Gold's Wasabi & honey-mustard sauces

Question

Are thees ok for Pesach? Wasabi Sauce: canola oil, water, horseradish, vinegar, high fructose corn syrup, sugar, ground ginger, egg yolks, dehydrated horseradish, xanthan gum, lemon juice, salt, mustard seeds, calcium sodium edta, sodium benzoate, fd&c yellow #5 and fd&c blue #1. Honey Mustard: select mustard seeds, vinegar, clover honey, sugar, salt, molasses, spices and guar gum. thanks!