Natural and Kosher Mozzarella Cheese
Question
Hi Rabbi, Is this k for p: pasteurized cultured milk, salt, kosher enzymes, powdered cellulose. (OK-D). Thank you.
Answer
Answered by Yehuda AbadiOk YA
Hi Rabbi, Is this k for p: pasteurized cultured milk, salt, kosher enzymes, powdered cellulose. (OK-D). Thank you.
Ok YA