Pesach Foods

Question

Its that time of year again! So here we go: Thanks in advance for all your time and energy. 1) Betty Crocker Potato Buds: Idaho potatoes, mono & diglycerides, sodium bisulate, bht. 2)YoCrunch Yogurt - vanilla w/Reese's: Yogurt- lowfat yogurt, pasteurized grade A lowfat milk, sugar, modified food starch, active yogurt cultures w/acidophilus & bifidus, natural vanillan flavor, potassium sorbate. Reese's candy pieces- sugar, milk, cocoa butter, chocolate, soya lecithin, vanillan, partially defatted peanuts, partially hydrogenated palm kernel & soybean oils, 2% or less of: nonfat milk, dextrose, reduced minerals whey, cornstarch, peanut oil, resinous glaze, salt, soya lecithin, vanillan. 3)Axelrod Fat Free yogurt: Vanilla- cultured pasteurized nonfat milk, whey protein concentrate, modified food starch, crystalline fructose, whey, vanilla extract, carrageenan, pectin, aspartame, potassium sorbate, natural flavors, citric acid, lacidophilos & b.bifidus. Strawberry - same as above with strawberries, malic acid, red 40 and blue 1. 4)Dried Eggplant??? 5)Hunts' Snack Pack Chocolate Pudding- Chocolate Fudge Swirl & Milk Chocolate: nonfat milk, water, sugar, partially hydrogenated soybean oil, cocoa (w/alkali). 2% - salt, sodium stearoyl lactylate, artificial flavors.