stainless steel dishwasher

Asked by dina · March 12, 2006 · Passover

Question

i've heard that if you have a dishwasher with a stainless steel interior that there is a way to kasher it in between uses that you can use it for milchig one time and fleishig another. can you please outline the procedure for me, as clearly as possible? i think i heard you have to buy separate racks? is there a time period you have to wait in between? is this not preferable or is it totally fine? what about kashering for pesach? same procedure? if it matters my dishwasher is a BOSCH.

Answer

Answered by Aaron Abadi

Any dishwasher can be used for dairy and then immediately afterwards for meat & vice-versa. And the same goes for Passover and non-Passover uses one after the next. AA