Utensils
Question
If I have a pot that I have only usd once or twice with hametz, and the rest of the time I have used it for vegetables, do I still need to kasher it for Pesah?
Answer
Answered by Aaron AbadiIf you cooked in it after Chametz and you steamed it up a bit, you're all set. (unless you are certain it was within the same 24 hour period) AA