foods for pesach

Question

We would love to use the followin products. Any chance/ 1-Rib Sauce- water,sugar, applesauce,tomato paste,,modified food starch, cooking sherry, soy oil, salt, vinegar, autolyzed yeast, molasses, natural flovor, maltodextrine, spices, caramel color, sesame oil, FD and C yellow #6 and red #40. 2- A1 steak sauce- high fructose corn syrup, tomato puree, distilled vinegar, molasses, corn syrup, salt, nat flavor, xanthan gum, tamarinds, anchovies, caramel color, onion garlic powder. 3- Buitoni- tomato puree, high fructose corn syrup, soybean oil, corn syrup, dried onions, carrots, celery, garlice spices citric acid 4-chili sauce- tomatoes, corn syrup, vinegar, salt onion powder, spice and natural flavoring Thank you so much and chag sameach...