Grape juice

Asked by Sam · December 18, 2003 · Kashrut

Question

Please look at http://www.elise.com/recipes/archives/000107making_grape_juice.html If a non-Jew made grape juice this way, would it be a problem? Note that this recipe calls for mashing the grapes to let the juice out. I found other recipes that don't call for doing this.

Answer

Answered by Aaron Abadi

No. It's fine. It's cooked before it can be made non-kosher. AA